Atlantis Casino Resort and Spa – Culinary Kitchen Rotation

Culinary Arts- | As a Culinary Intern you will be responsible for preparing and maintaining dishes according to established recipes and standards. | You will be training in one of our exquisite and award winning restaurants. | -Bistro Napa | -Steakhouse | -Red Bloom (Asian Kitchen) | -Toucan Charlie’s Buffet | -Manhattan Deli | -Oyster/Sushi Bar | -Purple Parrot | Responsibilities: | -Prepares dishes in an efficient manner in accordance to recipes and standards | -Prepare food items while adhering to health department regulations | -Read and follow recipes | -Read tickets | -Maintain cleanliness of the work station | -Rotation of product | -Dating of product | -Set-up the line | -Bring up orders and put them away | -Be able to use various types of kitchen equipment